Are you still looking for a quick and easy show stopper to make for holiday gift giving? I whipped this up in 10 minutes and let it chill while I got the gift bags together.
Chocolate candy bark swirled with mint candy and topped with Oreo cookies and Andes baking chips are enough to send any chocolate lover over the moon.
If you are a mint lover you really have to sneak a peek at these favs:
Mint Chocolate Chip Cookie Dough Bars how can you go wrong?
Chocolate Mint Oreo Cookie Trifle is made with layer after layer of minty chocolaty goodness. It is the perfect dessert for the chocolate mint lover!
Simple 5 Minute Mint Chocolate Chip Cookie Dough Dip is a fun party dessert. Serve with cookies, crackers, pretzels or chips. Your guests are certain to gather around this dessert bowl. If you like cookie dough, you will be bonkers over this dangerously delish treat!!!
With love from our Simple Kitchen to yours!
Chocolate Mint Oreo Candy Bark
- 24 oz chocolate almond bark or milk chocolate chips
- 1 (14 oz) bag green candy melts
- 2 tsp mint extract
- 4-10 drops green food coloring
- 12 Oreo Cookies, chopped
- ½ cup Andes Crème de Menthe baking chips
In a medium microwave safe mixing bowl, add chocolate almond bark and heat at 30 second increments until they are melted. Stir between each interval and once melted stir until smooth. Set aside.
In a separate medium microwave safe mixing bowl, add green candy melts and mint extract. Heat at 30 second increments until they are melted. Stir between each interval and once melted stir until smooth. Add food coloring (as desired) and stir until smooth.
Pour chocolate onto a baking sheet and spread smooth. Drop green melted candy by the tablespoonful. Swirl with a toothpick or a spoon. Sprinkle with Oreo’s and Andes baking chips.
Lightly press into melted candy. Refrigerate for 20 minutes until set.
Use a butter knife to break candy bark into pieces or rap pan on counter top to break apart.
Serve and enjoy!