Put out several flavors of ice cream and let guests help you by making their own desserts!
- 1 brownie, 3x3 inches, cut in half lengthwise
- 2 scoop mint chocolate chip ice cream (or other)
- 2 Tbsp chocolate sauce
- Prepared whipped cream
- 1 maraschino cherry, with stem
Place half of the brownie in the bottom of a small dessert plate.
Let guests choose one small scoop of ice cream to place on top of it. Drizzle with a tablespoon of the chocolate sauce; top with some of whipped cream.
Cover the ice cream with the remaining brownie half, pressing down slightly. Top with a second scoop of ice cream, chocolate sauce, and whipped cream. Finish with a cherry.
Serves 1. Per serving: 650 calories, 74g carbs, 9g protein, 36g fat, 105mg cholesterol